LA FILETTERIA ITALIANA: 18 DIFFERENT FILLETS OF PARTICULAR MEATS

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If you are looking for a restaurant that makes you feel like you are in a tavern but with unique flavors throughout Europe, La Filetteria Italiana is the place for you. This restaurant offers an authentic Italian cuisine experience, with fresh and high-quality dishes prepared with ingredients from the best regions of our country and a selection of atypical meats that many of you have never tried during your lifetime.

The menu offers a wide choice of dishes, from first to second courses, passing through appetizers and desserts. You can opt for a classic Polentina tanning or a classic beef tartare. Still, the Italian Filetteria does not stop there: the menu also offers a selection of meats with a flavor to the most unknown, an excellent deer tartare or why not a nice zebra fillet, kangaroo, ostrich, camel, horse, fallow deer, reindeer or bison.

 

 

There is only spoiled choice, and curiosity will guide you in the first instance; if you decide to return, you can try all the particular meats and select the one you prefer.
The restaurant also has a wide choice of Italian wines, selected from the best producers in the country, which perfectly accompany the dishes on the menu. Not only that but for the most demanding palates, it is also possible to taste a good assortment of drinks.
The restaurant is welcoming and attentive to the smallest details, with a warm and inviting atmosphere. The staff is kind and helpful, ready to advise you on the dishes and wines to match.

The Italian Filetteria is the perfect place for a romantic dinner, an evening with friends, or to celebrate a special occasion. Do not miss the opportunity to live a culinary experience that is authentic and particular in the heart of Milan.
The restaurant is located in Milan in Zona Naviglia, Garibaldi, and Vespucci. Not only will you have the largest selection of fillets in Europe, but you can also choose your favorite location.

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